Marie Callender’s Restaurant & Bakery is a growing chain of 139 locations throughout the United States and Mexico, concentrated on the west coast of the United States. It began with Marie Callender herself, baking her way into a successful pie business delivering her homemade pies to restaurants in the area, beginning in the early 1940s. By 1964, the pie delivery business became its own pie and coffee shop through Marie’s son Don Callender, within five years launching itself into a full restaurant. Eventually the restaurant even has a full bar. The legend Marie Callender created many of the recipes that are still used today in both the bakery and in the restaurant.
Have visited many Marie Callenders but this one rocked!! Food was great, waitress was outstanding. We were a party of 8 and she handled 2 other large party tables with a smile. Came back for breakfast the next day.